Pesticides and Food
Eating Safely and Sustainably


Part of the Andelot Series on Current Science Controversies.

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This Forum explored the intersection of pesticides, food, health and policy. What does recent science tell us? And what factors might consumers keep in mind when trying to set a healthy, affordable meal on the table? This event was presented in collaboration with The Huffington Post.

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Presented in Collaboration with The Huffington Post

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Image Credit: ©Gettyimages/Andy Sacks